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Basil essential oil (Ocimum basilllicum L.) |
 Appearance: transparent liquid; Color: light yellow; Aroma: specific;
Relative density at 20ºC: 0.8765; Refraction number at 20ºC: 1.4630; Acid
number: 0.56; Ester value: 10.20; Content of macrocompounds (%) (gas
chromatography method): Linalol: 62.75, Methyl chavicol: 0.824, Limonene:
6.36. |
| Item # |
Description |
Price |
Order online |
| EB0001-117-07 |
Basil essential oil 15 ml |
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| EB0001-113-04 |
Basil essential oil barrel/tin (kg) |
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Commercial orders:
- Commercial orders of 50 kg at $145.00, 200 kg or over at $105.00.
- Advanced orders for the following crop year: $88.00 per kg. Min order
200 kg.
- Available in sizes of 25 kg, 30 kg and 50 kg aluminum containers & 200
kg coated barrels.
- Price base: Sofia, Bulgaria.
- Commercial customers contact us for price and shipping quote at:
Contact us
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INFORMATION ON BASIL ESSENTIAL OIL |
|
Botanical name: |
Ocimum bassillicum L. |
|
Part of plant used: |
Blossoming aboveground part |
|
Country of origin: |
Bulgaria |
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Cultivated herb: |
Yes |
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Natural herb: |
Yes |
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Gathered herb: |
Yes |
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Organic certification - certifying body |
Not certified |
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Fumigants used: |
N/A |
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Method of manufacture: |
Steam distillation |
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Material safety data sheets: |
Available upon request |
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Method of analysis |
Gas-chromatography |
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Known formulation incompatibilities: |
N/A |
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Must be homogenous blend: |
Yes |
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Seasonal harvesting: |
During September |
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Certificate of analysis: |
Yes |
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Appearance: |
Liquid |
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Chemical definition: |
Essential oil |
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Synonyms: |
None |
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Storage: |
Keep in well-sealed containers at to 5
– 15ºC, without direct exposure to sunshine or heat sources |
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Appearance: |
Free flowing transparent liquid |
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Color: |
Light yellow to yellow-green |
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Aroma: |
Specific spicy, strong, pleasant and fresh, slightly balsamic with a
tarragon note. |
| Physicochemical indices: |
|
| Relative density at 20ºC: |
0.8700 - 0.9000 |
| Refraction number at 20ºC: |
1.4650 - 1.4800 |
| Polarization in 100 mm tube: |
-8.5º to
17.5ºC |
| Ester number: |
4.0 to 15.0 |
| Acid number: |
Not more than 4.0 |
| Composition: |
Linalool, geraniol, methylhavicol,
nerol, citronellol, bornylacetate, eugenol, limonene, etc. |
| Expiry term: |
Three (3) years from manufacture date |
| Application: |
In perfumery and cosmetics, soap
production, pharmaceutical industry, medicine, food industry. |
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